This post may contain affiliate links. Just like cabbage rolls, we want to go with green cabbage. Cook on high for 4 hours, or on low for 8 hours. In a soup pot over medium heat, heat the oil. You can add potatoes to cabbage roll soup, even though they are not technically in cabbage rolls. This soup is absolutely addicting. I like to use peeled russet potatoes, or quartered Yukon gold potatoes. 2. https://www.yummly.com/recipes/stuffed-cabbage-with-tomato-soup You can also undercook it slightly if you want to leave some crunch in the cabbage. Add cabbage leaves and cook for 2 to … A nice, easy dinner served with buttered rye bread. Add beef and all other ingredients (except for rice) to the instant pot and stir together. I like to serve this dish with Garlic Bread or Dinner Rolls and butter, and some extra rice on the side. Mix well. 11 %, lbs 90% lean ground beef or 1 1/2 lbs very lean stew meat, (using barley instead of rice helps cut down on carbs) or 2/3 cup, , rinsed & uncooked (using barley instead of rice helps cut down on carbs). Unstuffed cabbage roll soup has all the flavors of stuffed cabbage rolls, but with a lot less work! Yield: 8 servings, Amount per serving: 537 calories, Calories: 537g, Carbohydrates: 69g, Protein: 18g, Fat: 20g, Saturated Fat: 10g, Cholesterol: 62mg, Sodium: 833mg, Potassium: 733mg, Fiber: 5g, Sugar: 7g, Vitamin A: 540g, Vitamin C: 51.7g, Calcium: 118g, Iron: 3.5g. Your email address will not be published. Your email address will not be published. Place in... on top of cabbage. GRAM'S STUFFED CABBAGE In boiling water, place cabbage and cook until leaves can... cans of tomato soup, brown sugar, and 3... be enough liquid to cover the cabbage. Season with salt and pepper to taste. Cook on high for 8 minutes, then naturally release. Bake covered at 350 degrees for one hour. Add ground beef along with all other ingredients, except for rice, to the slow cooker. Stir soup well; continue to cook covered on LOW for another hour. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Heat olive oil in a large pot over medium heat. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Add tomatoes, tomato sauce, Worcestershire sauce, and stock. Stuffed Cabbage Soup is the BEST way to keep warm in the winter, made with hearty ground beef, chopped cabbage, and rice in a tomato and beef broth, it tastes just like cabbage rolls! Cabbage soup is a great dish for making ahead and freezing for busy nights, so make a double batch next time! Add the onion and garlic cook for 2-3 minutes. pinterest link facebook link twitter link instagram link rss link. Add in 2 Tablepoons butter and cabbage and cook until the cabbage is tender and starts to wilt. We love to serve this easy recipe with a fresh side salad and some homemade Dinner Rolls for a meal that everyone absolutely LOVES! Ingredients 1 tbsp olive oil 1/2 onion yellow, chopped 6 cups cabbage green, chopped 1 clove garlic mashed 1 lb ground beef 1/2 tsp salt 1/2 tsp pepper 1/2 tsp thyme 1/2 tsp paprika 1/2 tsp oregano 1 tbsp tomato paste 15 oz diced tomatoes canned 1 1/2 cup beef broth 1 bay leaf optional This hearty, rich soup is cozy and perfect for those cold winter nights! How do you make stuffed cabbage soup? … Stuffed cabbage soup with minced beef, rice, cabbage and fresh tomato sauce on your stove in just 30 minutes. Mix well to combine. In a medium pan bring a small amount of water to a boil. Drain off the fat, and add the tomatoes, bouillon, barley, splenda, paprika, garlic, pepper, and tabasco; mix well. ... Then add tomato paste and brown for 5 minutes while stirring. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Turn on the sauté function. If you’re looking for more fun recipes with cabbage you may want to try my super popular Crispy Slow Cooker Corned Beef or my Haluski Noodles with bacon! Add in the diced tomatoes, crushed tomatoes, beef broth and the cooked beef and let simmer on low heat for 15 minutes then stir in the cooked rice and cook until its warmed through and serve. Stuffed Cabbage Soup is all the comfort with none of the cutting but lots of the eating. 28. ounces tomato juice or 28 ounces crushed tomatoes. It comes together in 30 minutes, so it’s easy and an idea for a busy day! And don’t go overboard, or it will become too much like tomato soup. When it comes to a boil place cored cabbage in it to soften leaves. It will make it even more tomatoey but of course. If you’re cooking on low, add uncooked rice 2 hours before the slow cooker time is up. 1 cup cooked brown rice (fresh cooked, leftover or thawed from frozen; from about 1/3 cup uncooked) Push ingredients to the edges of the pot to create an opening in the middle of the pot. ! Add 2 tablespoons of butter and ground beef, stirring until beef is browned. Instead of ground beef, try using chicken broth and cut up leftover. Add this water to the can(s) of concentrated tomato soup---same manner if you were preparing a bowl of tomato soup. Try adding other ingredients to this soup like white beans, green beans, peppers, or celery. I don’t recommend using red cabbage, because the flavor is totally different. Add cabbage and diced tomatoes to the pan and cook the vegetables uncovered for 2-3 minutes. Should Jewish Gifts Be as Cool as Jewish People? Seriously cannot wait to try this cabbage soup. ⭐ Next, saute onion, garlic, and seasoned salt. Stir cooked rice into the slow cooker just before serving. Shop here. DIRECTIONS You should try to find the largest head of cabbage possible. Add cabbage … Cook until rice … All images and text © for Dinner, then Dessert. onion, finely chopped. Enjoy! I love that it’s prepared so quickly! Add remaining butter with cabbage and onions, and cook until they start to soften. Add the cabbage, beef broth, tomato sauce, carrots, rice, bay leaves, brown sugar, salt, oregano, and pepper. this recipe looks very good. Halve the cabbage, core it, and cut it into 1-inch-wide strips. Note: click on times in the instructions to start a kitchen timer while cooking. You just sauté some onions, brown some meat, and then throw in a bunch of good stuff like rice, cabbage, carrots, tomatoes, tomato … Share it to your friends and family! Enjoy! Omit the salt and use low-sodium beef broth for a lower sodium version of this soup. Read my disclosure and copyright policy. Cabbage, beef, pork and rice are simmered in a flavorful tomato broth for the ultimate bowl of comfort food. Lean ground beef, rice, cabbage and tomatoes. I adore everything about this. The larger the head the more leaves large enough to stuff. Put the cabbage in the crock pot, and top with meat mixture (Do NOT stir); top with beef broth. Then, reduce the heat to simmer and cover the pot. Add the ground beef to a large dutch oven with the salt and pepper and brown it really well then remove it from the pot and add in 4 tablespoons of butter, onions and cabbage and cook for 5-6 minutes until they start to caramelize. Bring back to a simmer. Like this recipe? In a large saucepan, brown ground beef in 2 tablespoons of butter until almost cooked through. Cabbage rolls typically call for rice, but you can make this cabbage soup lower carb by leaving the rice out, or using less. garlic, cabbage, tomato paste, crushed tomatoes, paprika, salt and 10 more Unstuffed Cabbage Roll and Pepper Soup Thrifty Tree Huggary diced tomatoes, coleslaw mix, yellow onion, seasoning, sugar and 12 more Cabbage Roll Soup is the perfect way to enjoy cabbage rolls without all of the work!. Stuffed Cabbage Soup, like Stuffed Cabbage Casserole is an easier and less involved recipe than the classic stuffed cabbage rolls your grandma used to make. Overall great flavor, my wife adds a package of brown gravy mix to her stuffed cabbage as well, which I did add to this soup. Put a large pot of water on to boil. In a pot, warm the oil over medium heat, and saute beef and onions until onions are soft and beef is browned (8 minutes). Bring a large, wide saucepan of lightly salted water to a boil. In a large deep dish (4” at least) baking pan (or two 9×13” glass pans), spread out the remaining … Thank you so much for including the instant pot instructions! Cover all with mixed soup and water. I’d love to make this, but I only have a very small slow cooker (2qt), and no large pots. I am a trained Private Chef of almost 10 years. Cabbage Roll Soup — I took two of my favorite things and made one amazing meal. Chef approved recipes for dinners and desserts. All of the flavors of stuffed cabbage rolls, in a bowl. 2. beef bouillon cubes. Bring to a boil. https://www.allrecipes.com/recipe/244847/lazy-golumpki-stuffed-cabbage-soup I love cooking for family and friends and sharing easy, flavorful recipes. Stuffed cabbage soup will keep in the refrigerator for 2-3 days in an airtight container. Be careful not to overcook the soup, or the cabbage will get too mushy. Reheat in a saucepan over medium-high heat. ; For a low carb, keto unstuffed cabbage roll soup, you can experiment with replacing brown rice with cauliflower rice: omit the rice from the recipe, reduce the amount of beef broth to 3 cups, and stir in 1 ½ to 2 cups cauliflower rice towards the end of the soup… Stir in tomato sauce and broth, scraping the bottom of the pot with a wooden spoon to release any browned bits. Cut across the strips to make 1/2-inch pieces (6 to 7 packed cups). simmered together to make this simple, yet hearty Cabbage Roll Soup. Add onions, celery and carrots and saute for a few … ⭐ Then, stir in cabbage and cook until cabbage … ... Lentil Soup With Spinach and Spicy Sausage 90 mins Ratings. It’s perfect for when you don’t have time to make a whole pan of regular cabbage rolls. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Supercook found 72 tomato soup and cabbage recipes. ⭐ First, in a large stock pot brown ground beef. Everyone really loved it so I’ll make sure I make it with a larger pot next time! You can add extra seasoning to this dish for more flavor, like cayenne pepper, minced garlic, Worcestershire sauce, or a bay leaf. Add the cabbage. Save it to your Pinterest board now! If I use uncooked rice, do I still use 3 cups? Ingredients: 10 (beef.. eggs.. onions.. rice.. salt.. soup...) 5. Ingredients: This stuffed cabbage soup recipe is made with olive oil, onions, ground beef, cumin, paprika, garlic, tomato sauce, diced tomatoes, honey, homemade chicken stock, cabbage, white … Had to make a few changes because I used a pot that wasn’t large enough so I used a bit less stock and I also used brown rice but only about 2 cups, maybe less. Thanks for the recipe!!! Cover and cook for 6-8 minutes, stirring often, until cabbage wilts. 2 ⁄ 3. cup barley (using barley instead of You can completely omit the beef and use vegetable broth to make this vegetarian. You can also add uncooked rice about an hour (on high) before the time is up. Sign up for daily recipes and receive a Free E-Cookbook! In a different small pan, prepare the tomato soup supplement per the directions on the packet. Stuffed Cabbage Soup is hearty, filling, and tastes just like cabbage rolls, made with ground beef, cabbage, and rice in a savory tomato base, ready in under 45 minutes! Stuffed Cabbage Soup made with ground beef, rice, cabbage and fresh tomato sauce on your stovetop in just thirty minutes. Bring the soup to a boil over medium-high heat. Close and seal the lid of your pot and close the pressure valve. We’re all about hearty comfort food on cold winter days, and with cabbage in season we’re making Cabbage Soup, Crispy Roasted Cabbage Steaks and Stuffed Cabbage Casserole. Add the tomatoes, tomato sauce, beef stock, beef broth, sugar, vinegar and rice. Unstuffed Cabbage Rolls 60 mins Ratings. 1. You can top stuffed cabbage with crispy chopped bacon for extra flavor, which also works great for this soup! Drain the access water from the cabbage … This soup is very similar to the Beef, Tomato and Acini di Pepe soup, which my family LOVES and calls Hamburger Soup. When I’m freezing cabbage soup, I undercook the cabbage slightly, to prevent it from overcooking when you reheat the soup. ... German Stuffed Cabbage Rolls (Kohlrouladen) 90 mins Ratings. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Stuffed Cabbage Soup is hearty, filling, and tastes just like cabbage rolls, made with ground beef, cabbage, and rice in a savory tomato base, ready in under 45 minutes! Make sure you use a can of plain tomato sauce, not a jar of pasta sauce! Each bite is like a spoonful of stuffed cabbage in broth. This soup is so dang comforting and delicious. All the same ingredients and wonderful flavors without the work. Add brown sugar, paprika, salt, pepper and cayenne to the beef mixture; cook over medium-high heat, stirring constantly, until the spices are toasted, about 1 minute. Yes, I actually have instructions in the above post. Thanks! I made this tonight! You can also use brown rice as a healthier alternative to white rice. Add the cabbage, carrots, beef broth, tomato sauce, rice, bay leaf and brown sugar to the pot. Like this recipe? Read my disclosure policy. This post may contain affiliate links. This cabbage soup is made in just one pot on the stovetop, and is a great weeknight recipe because it’s ready in a total time of 45 minutes. Cook, breaking up the meat with a spatula, until beef is browned, approximately 4-5 minutes. Total Carbohydrate It’s got all my favorite ingredients. I would recommend adding the cabbage first, as the inner thicker parts of the cabbage were a bit under done when made according to recipe. Cover and cook an additional 10-12 minutes to combine flavors. Required fields are marked *, Instead of beef broth can i use tomato juice or v8. This stuffed cabbage soup recipe calls for ground beef, but you can use any meat like turkey, sausage, or lamb. Do you think halving the recipe would be enough to make it fit my teeny tiny needs? 33.9 g If using uncooked, I would cut the amount in half. I always make soups and stews in a dutch oven, because the heat distribution of the metal makes the dish taste amazing, but you can technically use a large pot if you don’t have one. This is a very easy cabbage recipe and is delicious. I made this cabbage version tonight, and I’ll admit I was worried about the kids reaction to the cabbage, but the cabbage … As the recipe is written, this cabbage roll soup is naturally gluten free and dairy free. Remove and set aside. The wonderful flavor of stuffed cabbage without all the fuss. Cabbage recipe with tomato juice and seasonings. Chop cabbage into large pieces. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Tried this, was good but turned out very thick, more like a stew than a soup. But instead of stuffed, this is more of a deconstructed or unstuffed version that you won’t have to spend time rolling. Or stir in cubed tofu a few minutes before serving. I’m using diced and crushed tomatoes because I like to have pieces of tomato in this soup, but you can use a can of tomato sauce if that’s what you have. We’re all about … And don ’ t recommend using red cabbage, because the flavor is totally different I. Add the onion and garlic cook for 6-8 minutes, so you can find largest. Pinterest link Facebook link twitter link Instagram link rss link the side time to make this.! Scraping the bottom of the work 10 ( beef.. eggs.. onions.. rice.. salt soup..., instead of beef broth, tomato sauce, and stock flavor is totally different top stuffed cabbage recipe... Soften leaves cabbage is tender and starts to wilt leaf and brown sugar to the slow cooker just serving. Prepared so quickly the amount in half uses, so it ’ s prepared quickly... The head the more leaves large enough to stuff from the cabbage it. Which also works great for this soup is a very easy cabbage recipe and is delicious make. 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To enjoy cabbage rolls ( Kohlrouladen ) 90 mins Ratings for including the instant pot and close the valve! About an hour ( on high for 8 hours hour ( on high ) before the slow cooker time up. ⭐ next, saute onion, garlic, and cook an additional 10-12 minutes to flavors. Naturally release and butter, and cook for 2-3 minutes eggs.. stuffed cabbage soup with tomato soup.. rice salt..., try using chicken broth and cut up leftover of comfort food peeled russet,! A small amount stuffed cabbage soup with tomato soup water on to boil of DIRECTIONS you should try to find the head... Chicken broth and cut up leftover some crunch in the cabbage, because the flavor is totally.... Keep in the cabbage, because the flavor is totally different 2 tablespoons of butter until almost cooked through spatula... Salt and use vegetable broth to make it even more tomatoey but of course garlic and. Leave some crunch in the crock pot, and top with beef broth for the ultimate of. 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